772 Top of the line Food Truck

I consider this a chef on wheels. The truck is 1000 ft.² loaded with all top of the line restaurant kitchen equipment,including all gas cooking. Last 12 months a total gross of $200,000 with a $60,000 net profit. Low overhead fix cost only pays $1000 per month rent for commissary. Owner needs to sell quickly for only twice his net profit $125,000. Bring all offers owner is leaving the country due to family obligations.
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750 Restaurant and Pub $1,000,000 in sales! SOLD

This Restaurant and Bar is 3,600 square feet with a beautiful covered patio. It is located where Fulton, Gwinnett and Forsyth counties meet. This business nets about $150,000 with a total absentee owner. Labor is high at 32% with the food cost  around 30%. Needless to say an owner/operator can easily net $200,000. Priced low to sell fast at $300,000. Owner has had this establishment for 4 years and is ready to move on. Buyer must have good credit and experience to qualify for lease. SOLD

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